Bandit wasn’t concocted in some think tank or board room. It’s the basement brainchild of our founder, Bo Babaki. To nourish himself and his loved ones, he went on a mission to conceive and produce real, fresh, time-aged cheese that also happens to be plant-based. Many recipes (and a few years) later, Bo’s one-man show evolved into a full team of curd nerds who share Bo’s passion for delicious, nourishing, plant-based cheese.